Menus
Supper
FROM THE OYSTER ROOM
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BAD BOY ~ NOVA SCOTIA | 4
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ISLAND CREEK ~ MASSACHUSETTS | 4
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JOHN'S RIVER ~ MAINE | 4.25
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MOON SHOAL ~ MASSACHUSETTS | 4
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PEEKO ~ NEW YORK | 4.25
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WELLFLEET ~ MASSACHUSETTS | 4
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Jumbo Shrimp Cocktail, Red Remoulade | 25
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SNOW CRAB LOUIE, 10 OZ CLUSTER | 30
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COCONUT LOBSTER SALAD, THAI CURRY, SWEET & SOUR PEPPERS | 29
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OSETRA CAVIAR, WARM BRIOCHE, ACCOUTREMENTS | M/P
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THE PRINCE PLATTER | 125
Oysters, Jumbo Shrimp, Lobster Salad, Snow Crab
Snacks for the Table
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Housemade Scallion-Chipotle Cornbread | 9
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Crab-Stuffed Deviled Eggs | 12
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BUTTERNUT SQUASH HUMMUS, LAVASH | 16
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PORK RIBS, FOUR BONES | 22
Appetizers
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MARINATED BABY BEETS, SHEEP’S LABNEH, HAZELNUT | 16
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FARMER’S SALAD, HONEYCRISP APPLE, PECAN, GOUDA | 18
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BIBB LETTUCE, AVOCADO, BUTTERMILK RANCH, CITRUS | 18
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TUNA CARPACCIO, PICKLED PEPPERS, AVOCADO, PEANUTS | 24
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WAGYU BEEF TARTARE, CRISPY CAPERS, BÉARNAISE AIOLI | 20
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CHINATOWN CALAMARI, SMASHED CUCUMBER, CHILI CRISP | 24
Mains
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SMOKED RICOTTA AGNOLOTTI, TOMATO, BASIL | 28
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SPAGHETTI NERO, FRUITS OF THE SEA, CALABRIAN CHILI | 32
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KING SALMON, WILD RICE PILAF, LEMONETTE SAUCE | 36
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CATSKILL TROUT, DELICATA SQUASH, PICKLED RAMPS | 35
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AC’s FAMOUS HOT FRIED CHICKEN, HONEY BUTTER BISCUITS & TONY’S SLAW | 35
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HERB-ROASTED HALF CHICKEN, BROCCOLINI, MUSTARD SAUCES | 45
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DUCK MEATLOAF, FALL ROOT VEGETABLES, CHERRY GLAZE | 30
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8 OZ WAGYU BURGER, CHEDDAR, GRILLED ONION, SECRET SAUCE | 22
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BLACK ANGUS HANGER STEAK, KIMCHI FRIED RICE, FARM EGG | 44
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10 OZ PRIME NY STRIPLOIN, DISCO BUTTER | 57
Sides
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Crispy Salt & Pepper French Fries | 14
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BROCCOLINI, ZESTY RANCH ONIONS | 14
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WHIPPED POTATOES, CULTURED BUTTER, HORSERADISH | 15
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FALL SQUASH, POMEGRANATE, SAGE | 15
Lunch
Cocktails
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HOUSE BLOODY MARY | 18
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HOT TIN ROOF | 18
VODKA, TURMERIC, GINGER, LEMON, HONEY, CAYENNE
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FALL BACK | 19
NEVERSINK GIN, CUCUMBER, ST. GERMAIN, THYME
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LIFE COACH | 19
CUCUMBER MEZCAL, APEROL, DRY VERMOUTH, BITTERS
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PALOMA PICANTE | 18
TEQUILA, SERRANO, LIME, Q GRAPEFRUIT SODA
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HEIRLOOM SOUR | 20
BALCONES ‘BABY BLUE’ WHISKEY, NIXTAL ELOTE, DEMERARA, LEMON, ZIN FLOAT
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APPLEJACK MANHATTAN | 20
JERSEY BONDED APPLEJACK, NEVERSINK POMMEAU, LETHERBEE FERNET, ANGOSTURA BITTERS
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BIG TROUBLE IN LITTLE TROMBA | 23
TROMBA BLANCO & REPOSADO TEQUILA, PINEAPPLE, BENEDICTINE
Beers
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NARRAGANSETT LAGER, DRAFT ~ RHODE ISLAND | 9
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FINBACK ‘CRISPY MORNING’ PILSNER, DRAFT ~ NEW YORK | 11
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ROCKAWAY BREWING CO. ‘THE ARDENT MARIGOLD’, DRAFT ~ NEW YORK | 10
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TORCH & CROWN ‘HIGH BRAU’ OKTOBERFEST, DRAFT ~ NEW YORK | 11
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GREENPORT HARBOR BREWING CO. ‘OTHERSIDE’ IPA, DRAFT ~ NEW YORK | 10
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INDUSTRIAL ARTS BREWING ‘SAFETY GLASSES’ N/A IPA, 12oz. CAN ~ NEW YORK | 9
FREE-SPIRITS & PRESSED JUICE
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FRESH PRESSED GREEN JUICE | 14
CUCUMBER, SPINACH, APPLE, MINT
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CHAMOMILE HIGHBALL | 15
EVERLEAF FOREST APERITIF, CHAMOMILE, VERJUS BLANC, HONEY & CLUB SODA
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FAUX DAISY | 15
APLOS ‘ARISE’, LIME, AGAVE, ALL THE BITTER ORANGE BITTERS
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COBRA’S FANG | 15
CALENO DARK & SPICY, GIN ISH, WILFRED’S APERITIF, PASSION FRUIT, GINGER & LIME
On the Side
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Crispy Salt & Pepper French Fries | 14
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BROCCOLINI, RED QUINOA, MEYER LEMON | 14
Starters
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HOUSEMADE SCALLION-CHIPOTLE CORNBREAD | 9
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HALF DOZEN CHILLED WELLFLEET OYSTERS | 24
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Jumbo Shrimp Cocktail, red remoulade | 25
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MARINATED BABY BEETS, SHEEP’S LABNEH, HAZELNUT | 16
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FARMER’S SALAD, HONEYCRISP APPLE, PECAN, GOUDA | 18
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BIBB LETTUCE, AVOCADO, BUTTERMILK RANCH, CITRUS | 18
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TUNA CARPACCIO, PICKLED PEPPERS, AVOCADO, PEANUTS | 24
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CHINATOWN CALAMARI, SMASHED CUCUMBER, CHILI CRISP | 24
Sandwiches
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AVOCADO TOAST, JAMMY EGG SALAD, SUNFLOWER ROMESCO | 25
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MAINE LOBSTER ROLL, BÉARNAISE AIOLI, SHOESTRING FRIES | 38
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‘GREEN LABEL’ VEGGIE BURGER, MUSHROOM, SWISS CHEESE | 21
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HOUSE-SMOKED TURKEY SANDWICH, TOMATO, HERB MAYO | 19
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8 OZ WAGYU BURGER, CHEDDAR, GRILLED ONION, SECRET SAUCE | 22
Specialties
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AC’s FAMOUS HOT FRIED CHICKEN, HONEY BUTTER BISCUITS & TONY’S SLAW | 35
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SMOKED RICOTTA AGNOLOTTI, TOMATO, BASIL | 28
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SPAGHETTI NERO, FRUITS OF THE SEA, CALABRIAN CHILI | 32
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GRILLED SHRIMP SALAD, MANDARIN, SPICED CASHEWS | 32
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CITRUS GLAZED SALMON, GEM LETTUCE, TABOULEH, CUCUMBER YOGURT | 34
MIDDAY
3:00pm - 5:00pm DAILY
FROM THE OYSTER BAR
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HALF DOZEN CHILLED WELLFLEET OYSTERS, MASSACHUSETTS | 24
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JUMBO SHRIMP COCKTAIL, RED REMOULADE | 25
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CRAB-STUFFED DEVILED EGGS, HALF DOZEN | 18
FROM THE KITCHEN
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HOUSEMADE SCALLION-CHIPOTLE CORNBREAD | 9
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‘CHEF’S GARDEN’ LETTUCES, LEMON, PARMIGIANO | 14
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MARINATED BABY BEETS, SHEEP'S LABNEH, HAZELNUT | 16
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CHINATOWN CALAMARI, SMASHED CUCUMBER, CHILI CRISP | 24
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8 OZ WAGYU BURGER, GRILLED ONION, SECRET SAUCE | 22
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CRISPY SALT & PEPPER FRENCH FRIES | 14
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AC’s FAMOUS HOT FRIED CHICKEN, HONEY BUTTER BISCUITS & TONY’S SLAW | 35
DESSERTS
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VANILLA CHEESECAKE, STRAWBERRY MINT COMPOTE | 15
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CLASSIC CHOCOLATE PUDDING, CANDIED PEANUT CARAMEL | 15
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SALTED LIME PIE, PASSIONFRUIT CARAMEL & WHIPPED CREAM | 15
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WARM CHOCOLATE CHIP COOKIES, AMAGANSETT SEA SALT | 12
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SCOOP OF HOMEMADE ICE CREAM OR SORBET | 6
Brunch
Day Drinking
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HOUSE BLOODY MARY | 17
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BLOODY CAESAR | 20
NORDEN HEIRLOOM DILL AQUAVIT, CLAMATO, SHUCKED OYSTER
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THE GREEN CLEAN | 14
CUCUMBER, SPINACH, APPLE, MINT
FROM THE OYSTER ROOM
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BAD BOY ~ NOVA SCOTIA | 4
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ISLAND CREEK ~ MASSACHUSETTS | 4
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JOHN'S RIVER ~ MAINE | 4.25
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PEEKO ~ NEW YORK | 4.25
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SHIGOKU ~ WASHINGTON | 5.50
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WELLFLEET ~ MASSACHUSETTS | 4
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served with traditional accoutrements & our housemade hot sauce
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JUMBO SHRIMP COCKTAIL | 25
RED REMOULADE
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SNAPPER CEVICHE, ROCOTO LECHE DE TIGRE, TRADITIONAL GARNISHES | 22
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COCONUT LOBSTER SALAD | 29
THAI CURRY, SWEET & SOUR PEPPERS
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OSETRA CAVIAR | M/P
WARM BRIOCHE, ACCOUTREMENTS
THE PRINCE PLATTER | 125
oysters, jumbo shrimp, lobster salad, cevicheON THE SIDE
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HALF AVOCADO, AMAGANSETT SEA SALT | 6
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SMOKED SALMON | 15
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HOUSE-SMOKED BACON | 12
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CRISPY SALT & PEPPER FRENCH FRIES | 14
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HOMETOWN POTATOES, PAPRIKA AIOLI | 12
FRESHLY BAKED
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KEY LIME DOUGHNUT | 7
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HOUSEMADE SCALLION-CHIPOTLE CORNBREAD | 9
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HONEY BUTTER BISCUITS | 8
Starters
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RUBY GRAPEFRUIT, VANILLA BRÛLÉE | 6
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Seasonal Fruit Bowl | 15
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COCONUT CHIA PUDDING, TOASTED COCONUT & FRESH BERRIES | 12
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‘CHEF’S GARDEN’ LETTUCES, LEMON, PARMIGIANO | 12
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MARINATED BABY BEETS, SHEEP'S LABNEH, HAZELNUT | 16
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TUNA CARPACCIO, PICKLED PEPPERS, AVOCADO, PEANUTS | 24
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CRAB-STUFFED DEVILED EGGS, HALF DOZEN | 18
BRUNCH
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CORNMEAL FLAPJACKS, BLUEBERRY SYRUP, SALTED BUTTER | 24
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AVOCADO TOAST, JAMMY EGG SALAD, SUNFLOWER ROMESCO | 25
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SOUTHERN STYLE EGGS BENEDICT, COUNTRY HAM, RED EYE HOLLANDAISE | 27
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SOFT SCARAMBLE, SMOKED SALMON, TROUT ROE TOAST | 28
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MAINE LOBSTER FRITTATA, SAVORY HERB SALAD | 34
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BREAKFAST SANDWICH, MAPLE SAUSAGE, EGG & CHEESE | 25
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AC’s FAMOUS HOT FRIED CHICKEN, HONEY BUTTER BISCUITS & TONY’S SLAW | 35
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8 OZ WAGYU BURGER, CHEDDAR, GRILLED ONION, SECRET SAUCE | 22
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BLACK ANGUS HANGER STEAK, KIMCHI FRIED RICE, FARM EGG | $42
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Classic Chocolate Pudding | 15
CANDIED PEANUT CARAMEL
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Caramel Apple Pie | 15
Oat Crumble, Cinnamon Ice Cream
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SALTED LIME PIE | 15
PASSION FRUIT CARAMEL & WHIPPED CREAM
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Homemade Chocolate Chip Cookies | 15
DAILY SELECTION |
Nightcaps
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Faccia Brutto ‘Amaro Alpino’ | 18
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Faccia Brutto ‘Fernet Pianta’ | 18
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Faccia Brutto ‘Amaro Gorini’ | 18
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Highwire ‘Southern Amaro’ | 18
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St. Agrestis Amaro | 18
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Neversink ‘Orchard’ Brandy | 20
Coffee & Tea
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La Colombe Coffee | 5
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Espresso | 4
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Cappuccino | 6
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Caffe Latte | 6
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In Pursuit of Tea | 5
ask about our flavors
Drinks
Cocktails
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HOT TIN ROOF | 18
VODKA, TURMERIC, GINGER, LEMON, HONEY, CAYENNE
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FALL BACK | 19
NEVERSINK GIN, CUCUMBER, ST. GERMAIN, THYME
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OAXACAN SUNSET | 18
TEQUILA, MEZCAL, CASSIS, HIBISCUS GRENADINE, LIME
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DEVIL’S TODDY | 20
ANGEL’S ENVY BOURBON, NONINO, BLACK WALNUT MULLED ORGANIC CIDER, LEMON
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BIG TROUBLE IN LITTLE TROMBA | 23
TROMBA BLANCO & REPOSADO TEQUILA, BÉNÉDICTINE, FRESH PINEAPPLE
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HEIRLOOM SOUR | 20
BALCONES ‘BABY BLUE’ WHISKEY, NIXTAL ELOTE, DEMERARA, LEMON, ZIN FLOAT
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APPLEJACK MANHATTAN | 20
JERSEY BONDED APPLEJACK, NEVERSINK POMMEAU, LETHERBEE FERNET, ANGOSTURA BITTERS
FREE-SPIRITS
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FAUX DAISY | 15
APLÓS ‘ARISE’, LIME, AGAVE, ALL THE BITTER ORANGE BITTERS
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CHAMOMILE HIGHBALL | 15
EVERLEAF FOREST APERITIF, CHAMOMILE, VERJUS BLANC, HONEY & CLUB SODA
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COBRA’S FANG | 15
CALEÑO DARK & SPICY, GINISH, WILFRED’S APERITIF, PASSION FRUIT, GINGER
Draft Beer
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NARRAGANSETT LAGER, DRAFT ~ RHODE ISLAND | 9
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FINBACK ‘CRISPY MORNING’ PILSNER, DRAFT ~ NEW YORK | 11
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ROCKAWAY BREWING CO. WITBIER, DRAFT ~ NEW YORK | 10
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TORCH & CROWN ‘HIGH BRAU’ OKTOBERFEST, DRAFT ~ NEW YORK | 11
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GREENPORT HARBOR BREWING CO. ‘OTHERSIDE’ IPA, DRAFT ~ NEW YORK | 10
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INDUSTRIAL ARTS BREWING 'SAFETY GLASSES' N/A IPA, NY | 9
Wines by The Glass
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SPARKLING WINE
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Empire Estate Blanc de Blancs Brut NV ~ Finger Lakes, New York | 16
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SCHRAMSBERG ‘MIRABELLE’ BRUT ROSÉ NV ~ NORTH COAST, CALIFORNIA | 22
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CRUSE ‘CRUSE TRADITION’ BRUT NV ~ CA | 24
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WHITE WINE
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SAUVIGNON BLANC ~ HEDGES FAMILY ‘CMS’ 2022 ~ COLUMBIA VALLEY, WA | 16
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GRÜNER VELTLINER ~ TATOMER ‘MEERESBODEN’ 2021 ~ SANTA BARBARA, CA | 16
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DRY RIESLING ~ APOLLO’S PRAISE ‘LAHOMA VINEYARD’ 2023 ~ FINGER LAKES, NY | 17
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ALBARIÑO ~ BRIJ WINES 2022 ~ SANTA BARBARA, CA | 18
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CHARDONNAY ~ THE WONDERLAND PROJECT ‘WHITE QUEEN’ 2022 ~ SONOMA, CA | 20
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ROSÉ & CHILLED RED WINE
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GRENACHE ~ STOLPMAN 'LOVE YOU BUNCHES' 2023 ~ CENTRAL COAST, CALIFORNIA | 16
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BARBERA & FRIENDS ~ FORLORN HOPE’ QUEEN OF THE SIERRA’ 2021 ~ CALAVERAS, CALIFORNIA | 16
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RED WINE
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PINOT NOIR ~ GOTHIC 'NEVERMORE' 2022 ~ WILLAMETTE VALLEY, OREGON | 18
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PINOT NOIR ~ DUMOL 2021 ~ RUSSIAN RIVER VALLEY, CALIFORNIA | 32
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MERLOT ~ BEDELL CELLARS 2020 ~ NORTH FORK, NY | 16
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ZINFANDEL ~ RIDGE ‘THREE VALLEYS’ 2021 ~ SONOMA COUNTY, CALIFORNIA | 22
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CABERNET SAUVIGNON ~ BENCH WINES 2022 ~ SONOMA VALLEY, CALIFORNIA | 17
Spirits
Bourbon
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BASIL HAYDEN | 22
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ANGEL’S ENVY | 25
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BARDSTOWN ‘CHATEAU DE LAUBADE’ | 37
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BARRELL ‘DOVETAIL’ | 34
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COLONEL E.H. TAYLOR BOTTLED IN BOND‘ | 28
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ELIJAH CRAIG | 18
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ELMER T. LEE SINGLE BARREL | 38
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GARRISON BROTHERS | 23
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GEORGE T. STAGG ‘BARREL PROOF’ | 38
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HIGH WEST | 19
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KINGS COUNTY DISTILLERY | 26
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IRONCLAD ‘BOTTLED IN BOND’ | 26
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KENTUCKY OWL ‘ST. PATRICK’S’ | 38
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LARCENY | 18
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MICHTER’S | 19
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MICHTER’S 10 YEAR | 48
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NOAH’S MILL | 19
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OLD RIP VAN WINKLE 10YR | 38
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PINHOOK | 19
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R.M. ROSE SOUR MASH | 18
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RUSSELL’S RESERVE 10 YR | 22
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RUSSELL’S RESERVE 13 YR | 34
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ROWAN’S CREEK | 20
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SMOOTH AMBLER ‘CONTRADICTION’ | 22
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WILDERNESS TRAIL ‘BOTTLED IN BOND’ | 22
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WIDOW JANE 10YR | 22
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W.L. WELLER ‘107’ | 26
Rye
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ANGEL’S ENVY | 25
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COPPERSEA EMPIRE RYE | 19
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GEORGE DICKEL | 18
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INDIO SPIRITS ‘JAMES OLIVER’ | 16
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MICHTER’S ‘BARREL STRENGTH’ | 38
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OLD POTRERO 18TH CENTURY STYLE | 21
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RAGTIME | 20
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REDEMPTION | 18
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RITTENHOUSE | 18
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SAZERAC | 18
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WHISTLE PIG 10YR | 23
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WHISTLE PIG ‘OLD WORLD’ 12YR | 32
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WILD TURKEY ‘MASTER’S KEEP’ | 40
Malt
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Balcones ‘single Malt,’ Texas | 21
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Clear Creek Distillery, ‘McCarthy’s’, Oregon | 18
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Johnnie Walker Black, Scotland | 18
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LITTLE REST, NEW YORK | 21
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Lagavullin, 8 YR Scotland | 24
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Macallan, 12 YR Scotland | 24
Other American Whiskeys
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Balcones Baby Blue | 18
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Dry Fly Triticale | 25
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RANSOM ‘THE EMERALD 1865,’ OREGON | 27
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REDWOOD EMPIRE | 18
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SMOOTH AMBLER ‘OLD SCOUT’ | 18
Rum
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CRUZAN BLACK STRAP | 15
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GOSLING’S BLACK | 15
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RHUM JM GOLD | 17
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RON ZACAPA 23YR | 18
Vodka
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BARR HILL | 18
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TITO’S | 18
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HANGAR ONE CITRON | 17
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DEATH’S DOOR | 18
Tequila & Mezcal
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Corralejo Reposado | 20
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Clase Azul Reposado | 34
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CORRALEJO AÑEJO | 22
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Espolon Blanco | 18
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Siete Leguas Blanco | 18
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Tequila Forteleza Blanco | 18
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Tromba Blanco | 18
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Del Maguey Vida Mezcal | 18
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Illegal Mezcal | 18
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LALOCURA ‘TOBALÁ MEZCAL | 38
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Yola Mezcal | 19
Gin
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BARR HILL | 18
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BARR HILL ‘TOM CAT’ | 18
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GREENHOOK | 17
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HENDRICK’S | 17
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LISTENING ROCK | 17
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NEVERSINK | 17
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NEW YORK DISTILLING CO. ‘DOROTHY PARKER’ | 18
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JUNIPERO | 18
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PERRY’S TOT ‘NAVY STRENGTH’ | 18
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PLYMOUTH | 18
Nightcaps
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FACCIA BRUTTO ‘AMARO ALPINO’ | 18
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FACCIA BRUTTO ‘FERNET PIANTA’ | 18
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FACCIA BRUTTO ‘AMARO GORINI’ | 18
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HIGHWIRE DISTILLING ‘SOUTHERN AMARO’ | 18
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LETHERBEE FERNET | 18
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ST. AGRESTIS AMARO | 18
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NEVERSINK SPIRITS ‘ORCHARD’ BRANDY | 20
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CA’TOGNI 2011 SWEET RED WINE ~ NAPA VALLEY, CALIFORNIA | 24